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26
Jun
Pompano

Pompano Fish: Taste and Profile

Pompano has been called the world’s most edible fish, much to the surprise of many consumers. However, we tend to believe that many people simply haven’t tried this fish. We know better. If you’re wondering about the Pompano Fish taste, the flesh is somewhat similar to mahi-mahi, mullet, or snapper. The flavor is both aromatic, firm, and rich, without the oiliness you might find in another fish like mackerel. It’s clean-tasting, firm, and sweet all in one, and the bones are tender, making it also easy to prepare.  Many people will buy the fish entrée, as a given, but we think that providing them with something fresh and different would be an incredible way to introduce them to something they […]

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