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08
Nov

Stone Crab Season

If you’re outside of Florida, you may not have indulged in these local delicacies. Many chefs love to include stone carbs on a cocktail menu, because they’re excellent served cold with hot butter or a traditional mustard sauce. We’re happy to say that stone crab season is in full swing, and we’re just the restaurant wholesaler to give you this sustainable food quickly, and easily. Everglades City, Florida, claims they are the birthplace of the stone crab industry. The statistics don’t lie, as the communities along Florida’s Gulf coast bring in 98% of the states stone crab claws. Fortunately for us, and sustainable seafood chefs, Florida Stone Crab holds a green rating from the Seafood Watch program which makes it […]

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